
KETO ITALIAN MEATBALLS
Updated: Aug 12, 2021
For my mom's spaghetti, she normally added browned ground beef rather than meatballs BUT boy did she make a mean Porcupine Meatball. This meatball recipe is inspired by her Porcupine Meatball recipe -- with added seasonings as well as without the rice.
INGREDIENTS:
11 oz Ground Pork
14 oz Lean Ground Beef
1 tsp Oregano
1 tsp Garlic Powder
1 tsp Onion Powder
1 tsp Paprika
1 tsp Sea Salt
Cracked Pepper
1/2 c Pork Panko
1 egg (medium)
2 Tbsp Olive Oil
DIRECTIONS:
Mix together ground pork and ground beef. Add all the seasonings. Add pork panko and egg. Mix together thoroughly till combined. Roll into 2 oz meatballs.
In skillet, add olive oil. Brown meatballs on all sides until done. Approx. 10 minutes.
Makes 14 -- 7 servings -- 2 per serving
MACROS:
Calories: 330 Fat: 15g Carb: 0 Protein: 29g
