Updated: Aug 30, 2021
4 bags herbal fruit tea
1 ⅓ c boiling water
4 packets regular gelatin
1/4 c Sweetener substitute *(I used https://swervesweet.com/
2 tsp pure fruit extract
Steep tea bags in hot boiling water for about 6 minutes.
Squeeze tea out of tea bags and discard.
Pour one cup of tea into small sauce pan.
Whisk gelatin and sweetener into tea.
Heat and stir gelatin mixture on medium heat until liquid is thin and there are no gelatin clumps.
Remove pan from heat and stir in fruit extract.
Pour into silicone molds.
Place filled molds into refrigerator for at least 15 minutes.
Remove gummy candies from mold. Keep stored in the refrigerator.
Makes about 4 dozen gummies.